MAPLE SUGAR 101 – February 19, Sunday, 1:00 – 4:00 PM or February 26, Sunday, 1:00 – 4:00 PM or March 5, Sunday, 1:00 – 4:00 PM or March 12, Sunday, 1:00 – 4:00 PM AND March 19th, 1:00 – 4:00 PM for Bottling the syrup!
Join Naturalist Dane in this hands-on class that allows families, or groups of up to 5, to make their own maple syrup from start to finish! Learn how to identify maple trees, collect sap, boil, filter, and then bottle maple syrup. Each group will take home a minimum of 1 quart of finished syrup. Call (269) 927-4832 to register. Cost: Members $40/ Non-Members $60. Space is limited. Pick one of the first four Sundays to attend to learn the how-to’s of tapping the tree and then everyone is invited back on March 19th to bottle their syrup!